Wednesday, July 25, 2012

Breakfast Nachos

Mmmmmm. Why didn't I think of this before? I love breakfast burritos, so this is only a logical next step. . .


Tortilla Chips (I <3 the Juanita brand chips, they're my fav)
Bacon (already cooked and crumbled)
Egg (scrambled)
Olive Oil
Salt
Diced Red Pepper
Diced Red Onion
Diced Tomato
Cheddar Cheese
Pepper Jack Cheese

-Saute veggies in olive oil and add salt to taste.
-Load it all up on the tortilla chips.
-Bake at 375 for 10-15 min.
-Serve with sour cream, guac, and salsa!

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